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Grape Variety: Chardonnay
Only a small amount of still Chardonnay was made in 2019. A greater proportion was used in sparkling wine production as the cooler ripening ment it was best suited for this. The grapes were pressed, cool fermented, 60% in stainless steel and 40% oak barrels. These were left to age for 5 months after which they were blended and bottled in the Spring of 2020.